Corrado Nai has a Ph.D. in microbiology and is a science writer with bylines in New Scientist, Smithsonian Magazine, Small Things Considered, Asimov Press, and many more. He is currently writing a graphic novel about Fanny Angelina Hesse and the introduction of agar in the lab called The Dessert that Changed the World, which can be followed and supported on Patreon.
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However, every now and again, there are moments such as the Friday Night Live! card at Southwell last week which lift the mood completely, and offer hope that a 250-year-old sport has plenty of running left to give.